Description
Vivid ruby red, with herbal and fruity scents that develop spicy hints of pepper and clove. Moderately alcoholic, with a good personality.
It pairs well with meat dishes, in particular with: roast meat, game bird, veal shin. Good with medium aging cheeses.
Vivid ruby red, with herbal and fruity scents that develop spicy hints of pepper and clove. Moderately alcoholic, with a good personality.
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Format | |
Sugar Residue | Dry |
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